One thing we can't find in my city is a good Mexican restaurant. Tragic, I know. I had brought some taco seasoning mixes back with me after being in the States and a few of us decided to make our own Mexican food. This weekend was a holiday and so we decided this was the weekend to do it.
Cheese is a real treat in China. As in I never buy it because it's about $7 USD for a block of cheese and just isn't worth it to me. I do like it every once in a while though.
Mashed potatoes aren't really Mexican (as far as I know) but the resume my friend Joy made, called for you to put melted cheese and salsa on it. It was delicious!
Ground beef is very hard to find here and a special treat.
My homemade salsa. I could eat it by the spoonful. I may or may not do that.
We even found taco shells! They were a little stale but not bad once heated up.
A little piece of heaven.
Obviously I am quite excited about my taco.
Joy's cheesy potatoes.
Pineapple cake for dessert.
Can we have another Mexican night really soon? Cinco de mayo anyone?
Linking up with Ni Hao Ya'll